Wratt’s

Wratt's is a NZ local plum variety — the name references Wratt's Corner, a locally significant place name. Produces small, red-skinned fruit with good flavour, ripening mid-season around January to February. A locally selected variety typical of the heritage plums maintained by individual NZ growers and passed through communities by name. Good for fresh eating. Mid-season. Requires a pollinator. A characterful local selection for those wanting NZ heritage depth in their plum collection.