Tony Firman

Tony Firman is a very special feijoa gifted to Koanga Institute by it's namesake Tony Firman. Selected from a large field of seedling feijoas grown from White Goose and Golden Goose, which are outstanding cultivars in their own right and patented as export cultivars. Out of the field of seedlings this is his favorite. As yet unnamed so we’re [Koanga Institute] calling it Tony Firman at this point. He chose it because of it’s very large size, excellent flavour like the old ones used to be, it’s ability to crop with no irrigation (i.e. it has strong deep roots and its good keeping qualities.